Dinner
Waterside Dining at Pier 17
Caviar
-
Egg Toast Caviar
Kristal Kaviari and Dill
$58
-
Yellowfin Tuna
Kristal Kaviari and Toasted Brioche
$58
-
10g of Kristal Kaviari
Half Dozen of Chef’s Selection Oysters
$88
-
28g Tin of Kristal Kaviari
Warm Blini and Chive Crème Fraîche
$148
-
Royale Seafood Plateau
10g of Kristal Kaviari, Oysters, Shrimp Cocktail Sashimi and Peekytoe Crab Lettuce Cups
$174
Crudos & Raw Bars
-
Half Dozen Oysters
Cocktail Sauce and Mignonette
$26
-
Half Dozen Clams
Cocktail Sauce and Mignonette
$12
-
Petite Seafood Plateau
Oysters, Shrimp Cocktail and Sashimi
$37
-
Grand Seafood Plateau
Oysters, Shrimp Cocktail, Sashimi and Peekytoe Crab Lettuce Cups
$134
-
Sashimi with Spicy White Ponzu
Daily Selection of Four Types of Fish
$46
-
Sashimi Royale
Daily Selection of Seven Types of Fish
$62
-
Shrimp Cocktail
Cocktail Sauce
$24
-
Peekytoe Crab Lettuce Cups
Avocado and Yuzu
$21
-
Long Island Fluke
Habanero Vinaigrette, Sichuan Bud and Mint
$19
-
Sea Scallop Aguachile
Tropical Fruit, Cucumber, Red Onion
$18
-
Yellowfin Tuna Tartare
Yuzu Mustard Sauce and Shaved Fennel
$26
-
Florida Red Snapper Ceviche
Rhubarb Juice, Red Onion, Avocado, Chili and Coriander
$22
-
Salmon Belly and Oyster Tartare
Horseradish, Lemon and Chives
$21
Appetizers & Salads
-
The Fulton Caesar Salad
Chrysanthemum, Garlic Crouton, Anchovy and Pickled Finger Chili
$24
-
Green and White Asparagus
Avocado, Grated Organic Egg and Grainy Mustard Vinaigrette
$28
-
Crispy Calamari Herb Salad
Carrot, Ginger and Wild Arugula
$24
-
Spring Kale Salad
Peas and Fava Beans, Avocado, Pecorino Cheese, Herbal Dressing
$22
-
Lightly Fried Hopper Shrimp
Bottarga and Champagne Aioli
$24
-
Warm Octopus and Fresh Mozzarella
Lemon Zest, Sea Salt and Black Pepper
$32
-
Crispy Soft Shell Crab
Jalapeno-Coriander Salsa and Shaved Radish
MP
Mains
-
Faroe Island Salmon
Fragrant Coconut-Lime Infusion, Herbs and Fennel
$38
-
Fried Swordfish Milanese
Brown Butter, Calabrian Chili, Capers and Lemon
$44
-
Black Sea Bass
Leek-Turmeric Emulsion, Slowly Roasted Carrots and Tarragon
$46
-
Black Bass en Croûte
Sauce Choron and Tomato Concasse MP
-
Spaghetti alle Vongole
Clams, Caperberries, Lemon and Parsley
$34
-
Crab and Spring Pea Risotto
Dill and Lemon Zest
$45
-
Longevity Noodles
1½ lb Glazed Maine Lobster, Green Chili and Ginger
MP
-
Dover Sole Grenobloise
Brown Butter, Lemon, Parsley and Capers
$78
-
Whole Roasted Branzino
Chili-Shallot Condiment and Petite Salad
$42
Meat
-
Gruyère Cheeseburger au Jus
Crunchy Onions, Dijon Chili Mayonnaise and French Fries
$34
-
Roasted Organic Chicken
Caraflex Cabbage, Sunflower Seed Sauce, Crispy Chili Shallots
$36
-
Steak Frites
Prime NY Strip, Sauce Au Poivre and Chives
$66
-
32oz Dry-Aged Ribeye
Crispy Potatoes and JG Steak Sauce
$184
Vegetables & Sides
-
Roasted Carrots
Paprika oil
$14
-
Grilled Asparagus
Olive Oil, Lemon and Chili
$14
-
Charred Broccoli
Cashew Gremolata and Shabazi Spice
$14
-
French Fries
Herbs and Aïoli
$12
-
Mashed Potatoes
$12
Simply Prepared
Served with Preserved Black Bean Vinaigrette and Petit Salad-
Roasted Faroe Island Salmon
$34
-
Black Sea Bass
$40
-
Grilled Swordfish
$40
-
Sea Scallops
$40
-
Whole Steamed Lobster
MP